EventsSocial → Table #001Past

Modern restaurants, from the kitchen to marketing

The first Social → Table. At Elektrownia Powiśle in Warsaw, Michał Mirlak cooked on stage while we turned his dish into photos, stories and reels in real time. Then came a panel on restaurant marketing with Olga Bołądź, and conversations at the tables instead of slides.

When
Tuesday, 2 December 2025, 10:30 AM-2:00 PM
Where
Elektrownia Powiśle, Dobra 42
Who
Restaurant owners, managers and head chefs
Free entry, 100 seats.
What we covered

From the plate to the post, and from the post to a full room.

  1. 1How to turn one dish into a photo, stories, a reel and an ad
  2. 2Building a place a community carries: Olga Bołądź on Muszelka and Perełka in Saska Kępa
  3. 3What works on Instagram, and what you can safely skip
  4. 4Planning posts that bring guests in, not just likes
  1. Coffee10:30 AM, registration and welcome coffee
  2. Cooking show11:00 AM, Michał Mirlak cooks while Patryk Pijanowski talks social media with him
  3. Networking11:30 AM, finger food and conversations at the tables
  4. Panel12:00 PM, “How do you design your restaurant's marketing?” with Olga Bołądź and Jakub Chruścikowski, moderated by Adam Borczyński
  5. Dessert1:00 PM, coffee, snacks and conversation until 2:00 PM
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